Tangy Lentil Rice with Salad (Moong Dal Chaat)


Typically, Indian lentils bring to mind something a little heavy, creamy and hearty.  This dish is the absolute opposite of that – light, tangy and refreshing.  Growing up dal was not my favorite (sacrilege considering I grew up in an Indian vegetarian home) but whenever my mother made moong dal chaat I would willingly gobble…

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