Deviled Eggs

Deviled Eggs

My husband travelled to India back in May and, given my love of cookbooks and food writing in general, brought me back a couple of books that I have been making my way through. I just finished the first one called India on my Platter. It is by Saransh Goila who basically won India’s version…

Read More »

Berry Pulao

Berry Pulao with Cauliflower Rice

I visited Mumbai for the first time back in 2011 and despite only the one visit, it remains my favorite Indian city.  My husband, Arjun’s sister was living there at the time and we took our (then) baby boy, Shiv on his first trip to India to visit Arjun’s family.  Mumbai charmed me with its seaside…

Read More »

Quick Sautéed Bell Pepper

Sauteed Bell Peppers

Three weeks ago my little man started Kindergarten.  Now, he has been attending school prior to this but for some reason this feels like he has officially entered “school.”  And likewise, I feel like with the start of the school year comes a regular “school” year schedule.  The one thing that can be tricky is the weeknight…

Read More »

Cucumber Chutney Cream Cheese

Cucumnber Chutney Cream Cheese on Sourdough Toast

I’m guessing most of you are familiar with the the tea time stand by –  the cucumber sandwich.  Elegant and refreshing, a high tea service just isn’t complete without this tasty triangle.  But did you know that there is also a fabulous, Indian version of this sandwich?  Just like the original it has thinly sliced…

Read More »