![Aloo Gobi](http://samosajunkie.com/wp-content/uploads/2015/03/DSC_0658-320x320.jpg)
During my childhood, aloo gobi was on the regular dinner vegetable rotation. If we didn’t eat it once a week, we certainly ate it once a fortnight. And I have always loved it. In a cuisine where vegetables are gussied up with a kaleidoscope of spices, it can be quite refreshing to eat a dish…