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	<title> &#187; sweet potatoes</title>
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		<title>Tamarind Glazed Sweet Potatoes</title>
		<link>https://samosajunkie.com/recipe/tamarind-glazed-sweet-potatoes/</link>
		<comments>https://samosajunkie.com/recipe/tamarind-glazed-sweet-potatoes/#comments</comments>
		<pubDate>Thu, 30 Apr 2015 19:19:26 +0000</pubDate>
		<dc:creator><![CDATA[Shveta Berry]]></dc:creator>
				<category><![CDATA[Side Dish]]></category>
		<category><![CDATA[Vegetarian]]></category>
		<category><![CDATA[sweet potatoes]]></category>
		<category><![CDATA[tamarind]]></category>

		<guid isPermaLink="false">http://samosajunkie.com/?post_type=recipe&#038;p=586</guid>
		<description><![CDATA[<p>I&#8217;ve been toying with adding Indian flavors to non-Indian recipes.  Sometimes it works beautifully and elevates a dish and others it just totally falls flat.  For those that have not tried it, fusion cuisine can be really really hard to get right.  I am happy to say that this sweet potato recipe is an example...</p>
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