My husband travelled to India back in May and, given my love of cookbooks and food writing in general, brought me back a couple of books that I have been making my way through. I just finished the first one called India on my Platter. It is by Saransh Goila who basically won India’s version…
I’m guessing most of you are familiar with the the tea time stand by – the cucumber sandwich. Elegant and refreshing, a high tea service just isn’t complete without this tasty triangle. But did you know that there is also a fabulous, Indian version of this sandwich? Just like the original it has thinly sliced…